FEMA and USAID could more efficiently provide feeding rations during Humanitarian Assistance / Disaster Relief (HA/DRs) operations by using high calorie survival bars in lieu of MREs and HDRs while saving time, money, and resources. The Department...
Looks at the organization and function of the quartermaster corps, the plan of supply, the depot policy, subsistence, gasoline and oil, accounting and field service activities, personnel and training, reclamation and salvage and procurement.
This regulation establishes policies and procedures and assigns responsibilities for the management of food service support (medical and nonmedical units) when operating under the Army Field Feeding System. It provides guidelines for special food...
Office of Chief Quartermaster, Head Quarters, European Theater Operations, U.S.A.
This report consists of the Class I plan for an operation on the continent and appendices A-L referred to in part I. It includes the logistics of status of supply, planned use of rations and supplies, bakery, coffee and refrigeration plan, supply...
These notes include a brief description of Japanese logistics, lines of communications and methods of supply and transportation with reference to the present conditions in SWPA.
This is a report of model stocks required to supply a given number of individuals for a definite period of time for replacement purposes in the European Theater of Operations during World War II.
Looks at the organization of the office of the chief quartermaster, the plan of supply, depot policy, subsistence, gasoline and oil, accounting and field service activities, personnel and training, reclamation and salvage, procurement (organization...
Seeks to improve combat effectiveness in the United States Army through improved familiarity with limitations and adaptations of Combat and Field Types of United States Army Rations, improvement of Class I resupply at Army level and provision of...
This study examines the requirement for having food service personnel within the Stryker Brigade Combat Team (SBCT) based on the decision to remove them in support of transformation goals.
Pamphlet furnishes information to Army food service personnel pertinent to Army rations, food packets, and supplements. The type of rations, food packets, and supplements are defined and discussed. Only those which have been officially adopted by...
The following; Manual for Noncommissioned Officers and Privates of Field Artillery of the Army of the United States is approved and herewith published for the information and government of all concerned.
Obedience is the first and last duty of a soldier, it is the foundation upon which the military efficiency is built, without it an army becomes a mob, while with it a mob ceases to be a mob find becomes possessed of much of the power of an...
This book presents the latest information on tables of organization, provisional and special Quartermaster organizations, adaptation of standard units, and civilian and prisoner of war labor and how it will be used.
Office of Chief Quartermaster, H.Q., E.T.O., U.S.A.
This report describes the US Army's experience of planning and providing military rations and the functions involved in planning, preparations, nutritional content, use of menus, transportation of supplies from the US and procurement in Europe,...